Bacon can be a delicious addition to breakfast, lunch and even dinner. Frying bacon can be a pain, both in the mess it creates and the burns that can occur. An easier and healthier choice is to bake it. By baking the grease, fat and calories are reduced!
Wondering how to cook bacon in the oven? First preheat the oven at 400 degrees. Prepare a baking sheet by placing foil on it. Place the strips of bacon along the foil; for added flavor sprinkle seasonings on bacon now. I would suggest brown sugar (to make it sweet). Dry mustard, pepper, and cayenne pepper are also very delicious ways to go (for a more spicy bacon). Bake for about 15 minutes, or until golden brown.