Here’s how to cook pork ribs with the tastiest Texas recipe ever.
You will need the following ingredients:
- 4 racks of ribs
- 1½ cups sugar
- ¼ cup salt
- 2½ tablespoons pepper
- 3 tablespoons paprika
- 1 teaspoon cayenne pepper
Trim fat and membranes. Mix sugar, salt, pepper, paprika, and pepper. Rub mix over ribs, wrap tight, and marinate in fridge for a couple hours. Bake uncovered at 275 degrees for 3-4 hours.
Use your favorite barbeque sauce or try this homemade one. Using ¼ cup of rib drippings slightly cook ½ cup onion, add 4 cups ketchup and cook for 3-4 minutes before stirring in 3 cups of water, 4 tablespoons of brown sugar, and salt and pepper to your liking. Simmer on low for an hour. Grill ribs for 20 minutes and baste with sauce in the last 10 minutes. Enjoy with your favorite summer drinks and vegetables, knowing you’re getting a good source of protein in every tasty bite.